Wrap sandwich cut in half sitting in a dark plastic basket tray with lettuce, tomato, cheese and turkey in a green spinach wrapk
Event

Restaurant Week: Crescent Café by the Food Academy

In celebration of Columbia Restaurant Week, the Crescent Café by The Food Academy will be offering a delicious range of specialty items from Jan. 11 - 21, 2024.

Suitable for All Ages
Wheelchair Accessible
Event Date
Jan. 11 - 21, 2024

The Crescent Cafe by The Food Academy is excited to be participating in Columbia Restaurant Week!

Stop by and select from specialty Restaurant Week items, featuring past favorites and more.

 

Regular daily menu items will also be available. 

Logo reading Crescent Cafe

Hours of Operation

Sun. & Mon: Closed
Tues. - Sat: 11 a.m. - 3 p.m.


 

Restaurant Week Features

Includes Beverage

 

Creole Yakamein $12.99

A Creole fusion dish of Ramen noodles, an aromatic veggie broth, garnished beautifully and topped with your choice of beef, chicken, or shrimp.

 

Gumbo & Dirty Rice $16.99

New Iberia, LA-style seafood gumbo topped with TFA dirty rice and peas.

 

Seared Tuna Deviled Eggs $9.99

Asian-Creole-Southern fusion deviled eggs topped with sesame-crusted seared tuna, fried onions, wasabi, and TFA Thai remoulade. (6 halves)

 

New Year Eggroll (2) $14.99

Slow-cooked Hoppin’ John, collard greens, and OXTAILS rolled in a wonton and deep-fried. (2ct) Meatless option available.

 

Monte Cristo $13.99

Ham and Swiss on French toast, topped with orange-raspberry demi glaze & powdered sugar.

 

Salmon Croquettes $18.99

Fresh salmon croquettes over creamy grits, topped with green tomato relish and TFA Thai remoulade.